Vinero Winery and Hotel, Çanakkale architecture design, Turkish building development images
Vinero Winery and Hotel in Çanakkale
Resort Development in Turkey design by CM Mimarlik Architects
9 Nov 2016
Location: Çanakkale, Turkey
Design: CM Mimarlik
Vinero Winery and Hotel
A winery that takes place in Canakkale’s Eceabat district in Gelibolu… The architectural project belongs to Tekeli-Sisa Architectural Partnership, which is one of the well-established architectural offices in Turkey.
Photos by Cemal Emden
Vinero Winery and Hotel
CM Mimarlik commenced their interior architectural project following the start of the construction phase of the building. The architects had the advantage of working within a relatively good timing, in presence of Dilgun Saklar and Mehmet Emin Cakirkaya from Tekeli-Sisa Office.
A winery, like all other factories, has to be designed to meet all the necessities of its existence, in the best way possible. CM Mimarlik’s aim was to provide a design preventing any disruption of the organic process.
The building, which is approximately 16.000 sqm includes production and storage sections as well as service programmes such as laboratories and offices. In addition to this there is a guesthouse with 21 rooms including service areas for food and beverage etc. and a specific spa program.
At the production section the structure (concrete) was left as plain as possible while using coating partially as needed for water resistance and for any impacts that may come from the moving modules.
Raw metal structures were incorporated with rough industrial attachment details while solid wood elements being delicately handled. These type of wineries are most likely to become active on particularly short periods of the year and inactive for the rest of it.
Various visits, tasting events and the presence of the guesthouse become the extroverted face of the facility. We designed an amphi – presentation space as well as an in house lounge for these visits/ events. The common space facing the main entrance for the offices, guesthouse and winery were setup to be figuratively three-dimensional.
Including the storage and ageing sections, we considered the reproduction of all materials and relations within the inclusion of the whole winery space.
The guesthouse connected to the winery consists of 21 rooms differing form one another. The sleeping space, setup & material use differ in each of the rooms while all were designed/ programmed in relation to their attachments, services and materials.
Each room, even the same scaled ones has a unique design. The conceptual design of the rooms was developed according to the material, colour and ambiance within the room.
Being 50 kilometres away from the nearest city, in the midst of vineyards the guesthouse includes a spa that acts as a specific wellness centre by using grapes, the basic raw material of the winery. Within the spa we developed fluidity between spaces by use of irrational forms.
In the overall design process of the guesthouse we tried not to fall apart from the winery/production facility by the use of natural materials such as marble, wood and metal.
Food and beverage areas located within the landscape provide additional catering services for the guests.
Vinero Winery and Hotel in Çanakkale – Building Information
Project Name: Vinero Winery and Hotel
Interior Design Office: CM Mimarlik
Interior Design: Cem Sorguç
Design Team: Cem Sorguç, Elvan Çakit, Özlem Yilmaz, Gizem Candemir, Deniz Gezgin, Amina Rezoug
Project Location: Çanakkale / Turkey
Project Area: 16.000 sqm
Project Date: 2012-2015
Photographer: Cemal Emden
Vinero Winery and Hotel in Çanakkale images / information received 091116
Location: Çanakkale, Turkey, western Asia
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