Hilton Doubletree Restaurant Montreal, Quebec commercial interior, Canadian design photos

Hilton Doubletree Restaurant in Montreal

November 2, 2024

Architects and Interior Designer: Atelier Zébulon Perron

Location: Montréal, Québec, Canada

Hilton Doubletree Restaurant Montreal Quebec

Photos by Jean-Sébastien Senécal

Hilton Doubletree Restaurant, Canada

Atelier Zébulon Perron, a firm renowned for its distinct interior design services for the commercial sector, is proud to introduce a 10,000 sq. ft. construction project for the Hilton Doubletree Hotel. Located in Complexe Desjardins, a mixed-use office, hotel, and shopping complex in downtown Montreal’s thriving Quartier des spectacles, the project mandate consists of multiple elements, including conversion of an existing breakfast space into a multi-functional room, the creation of a new VIP lounge area for preferred guests, and the design and construction of a brand-new bar, restaurant, and dining room.

Hilton Doubletree Restaurant Montreal Quebec

“In designing hospitality spaces, our focus always begins with creating atmosphere and facilitating social interaction, or what we refer to as the ‘social ergonomics’,” says Zébulon Perron, founder and lead designer of the award-winning firm. “Space layout is the key to a successful project, and we have designed a connected environment for this project that is conducive to gathering, mingling, and circulating.”

Hilton Doubletree Restaurant Montreal Canada

Setting the anchor
The core of the project is an expansive breakfast area, which serves as a first foray of guests outside of their hotel rooms. The firm focused on creating a luminous and multi-functional space that would extend beyond the purposes of a breakfast buffet to also serve as a breakout space for the hotel’s adjoining meeting rooms. Soft colours, high-quality walnut, white oak, marbles, velvets, and dichroic steel infuse a sense of lightness and conviviality into clean design gestures that accommodate movement and the functional aspects of the space.

Hilton Doubletree Restaurant Montreal

“Right from the planning stage, those elements are important in terms of creating the ambiance of a space,” explains Perron. “It’s essential to create a sense of comfort and intimacy that brings it all together on a human scale.”

Hilton Doubletree Restaurant Montreal

In approaching that endeavour, and upon inspecting the premises, the architects discovered an existing skylight above the space that had long been sealed. They reopened the ceiling to expose the skylight, thereby infusing natural light into the space. The skylight became the central component of the entire project, and the firm went to great lengths to source and plant a large tree directly into the space itself. A crane was required to insert the tree through the skylight, and the successful endeavour created an axis in the breakfast space around which everything else in the project would be articulated. Concentric rings on the ceiling emanate from the central opening like ripples of water, and custom-designed lighting fixtures and hanging plants further contribute to a bright and contemporary ambiance.

Hilton Doubletree Restaurant Montreal Canada

Redifined purpose
To facilitate transitions of the space from a breakfast area by morning to other functions throughout the day, the firm positioned the breakfast service area between two monoliths, essentially removing it as a visual element of the main room. Adjacent to the main space, a new VIP room was created to provide comfort and light F&B services to the hotel’s preferred guest program members, which is articulated by a glazed glass partition that maintains the permeation of natural light, yet assures the privacy of the room. The firm also leveraged the natural elements offered by an adjoining outdoor terrace to draw additional light into the room, as well as to create a sense of transition between the landscaping of the terrace and the hanging plants and anchoring tree of the breakfast area.

Hilton Doubletree Restaurant Montreal Quebec

Contemporary Canadiana
Transitioning to the restaurant, Bivouac offers a contemporary Quebecoise culinary experience featuring a terroir-themed menu and locally-procured cheeses and wines. The client was set on creating a concept for the bar and restaurant area evocative of ‘glamping’, or glamorous camping, defined by references to Canadian wilderness landscapes and activities. Rather than taking a literal heritage approach to the idea, Atelier Zébulon Perron endeavoured to assuage the Canadiana theme within the contemporary context of a large downtown hotel.

Hilton Doubletree Restaurant Montreal Canada

“While infusing subtle references to the glamping and Canadiana themes, we focused on developing sophisticated and contemporary spaces,” says Perron. “We came up with a variety of solutions that address the full spectrum of those circumstances.”

In translating the concept to the setting of a new restaurant and dining room, one of the first elements introduced was an abundance of neatly arranged, upward-facing canoe paddles, aligned to frame the external perimeters of the space and to serve as a gateway between the breakfast area and the new restaurant. The theme is further conveyed throughout the space through various design elements that include an intricate mosaic tile pattern surrounding the bar, backrests upholstered and cinched with leather straps that are reminiscent of harnessed picnic blankets, and totem-shaped light fixtures emitting lantern-like glows from beneath canvas shades offering a subtle nod to tent material.

Hilton Doubletree Restaurant Montreal

Convivial Connectivity
Located on the 4th floor, the area can be accessed from either the reception area of the hotel lobby, or via the adjacent meeting rooms, with direct access to the bar and restaurant on one side of the elevator core, and direct access to the multi-functional breakfast space on the other. All of the spaces are connected internally, with a pool table and restroom area serving as a transitional space between the bar and the breakfast area. A few short stairs rise to the main bar area, designed as a warm and inviting space for congregating. The bar is further articulated by several smaller pockets of adjacent lounge space, providing options for more intimate gatherings.

The bar leads through to the dining room of Bivouac, designed with a warm ambiance highlighted by rich marbles, velvets, and hardwoods. Ambient light provides playful reflections on strategically-placed vertical mirrors and amber glass panels, while lighting fixtures custom-designed by Atelier Zébulon Perron, in partnership with Lambert et Fils, create optimal settings for both daytime and nighttime operations. The restaurant is further characterized by leather-upholstered banquette seating designed for comfort, and expansive windows overlooking the city’s vibrant Quartier des spectacles, with views of Place des Arts and the Montreal’s Contemporary Art Museum. The restaurant also features an open concept production kitchen, framed by two chef’s tables, that also services the collective F&B operations of the connected spaces.

Hilton Doubletree Restaurant Montreal Quebec

“It involved every aspect of construction to build this project from scratch, and we are proud of the way that it has all come together,” notes Zébulon Perron. “In the end, we were able to design multiple spaces that smoothly transition into one another, with a variety of nooks, seating formations, and ambiances for every type of gathering.”

Hilton Doubletree Restaurant Montreal

Hilton Doubletree Restaurant in Montreal, Canada – Building Information

Architects: Atelier Zébulon Perron – https://zebulonperron.com/

Project: Hilton Doubletree F&B spaces Restaurant/Bar/Lounge VIP/grab-and-go
Location : Montréal (Place des Arts)
Area: 13 000 sq. ft.
Completion date: May 2021

About Atelier Zébulon Perron
Founded in 2008, Atelier Zébulon Perron is a design firm specializing in commercial development. The firm is renowned for its expertise in the hotel industry, and for its design of bars and restaurants within that sector that have been woven into the fabric of Montreal’s vibrant scene.

Atelier Zébulon Perron’s commitment to the quality and success of its projects has positioned the firm as a benchmark player in the industry, distinguishing itself through its minute attention to detail, and through the creation of custom-designed objects, lighting, and furniture. The firm has completed more than one hundred projects to date, all designed in close collaboration with its clients.

Atelier Zébulon Perron approaches each project as a unique design opportunity. The team’s distinct approach envisions interior design as a key component of successful user experiences, enticing visitors to embrace a space at first sight. Listening attentively to the needs of its clients, the firm proposes development plans in harmony with end user expectations, combining aesthetics, sustainability, and commercial success in order to deliver optimal spaces.

Hilton Doubletree Restaurant Montreal Canada

Photographs: Jean-Sébastien Senécal

Hilton Doubletree Restaurant, Montreal, Quebec images / information received 021124 from v2com newswire

Location: Montréal, Quebec, Canada

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